notes from (nearly) spring

It’s cold this morning, a relative thing I know, as it’s a coastal cold:  drizzly rain, the aftermath of wind, trees heavy with water, not snow. And by my front door, a reminder that spring is just around the corner:

front door

It’s the time of year when the heart wants both to be home, taking care of the tomato seedlings and the wonderful pea sprouts  —  particularly the Mendel peas, which I’d thought were lost after none grew last year, or at least none survived the mice and birds who kept plucking out the sprouts for their sweetness; but then I found a tiny envelope with 10 seeds from 2014. These have been planted inside and won’t go out until they’re too big to attract attention! So back to the heart and what it wants. To be home and to be elsewhere, the beautiful Thompson Plateau for instance, where the character in my current work-in-progress is searching for the landscapes of Sheila Watson and Ethel Wilson:

(from her notes)

A geological guidebook:
limestone; castellated lava hoodoos eroded by streams, extreme weather; red-rock pinnacles; silt bluffs from glacial meltwater and sinkholes; the scent of copper, lure of gold in the Highland Valley, mountains moved for the minerals and metals in granite; ancient communities in the mudstone and volcanic ash layers east of Cache Creek, forests of dawn redwoods, white cedars, sassafras and gingkos recumbent in the layers, along with tiny sleeping eosalmo driftwoodensis, earwigs, craneflies, dragonflies perfect in their physiology, reticulated and tumbling flower beetles, wasps, stick insects; rusting iron pebbles on the bed of the Tranquille River; grasslands of hummocks and tiny beautiful kettles fringed with soft grasses over glacial debris north of the Thompson.

To be near my children and my grandchildren (all 2 1/3 of them!), though that will come, in a few weeks (Victoria), a month (Edmonton), and two months (Ottawa). To drive away with field-guides and coffee in the travel mug and a rain-jacket just in case, stopping at every little museum or roadside attraction, sleeping in motels in small towns, walking out in the morning to see what people who live there see every day: a bridge over the Fraser River, the talus slope on the other side, a camel barn turned into a theatre, bluebirds, the wide sky.

But for today: a snipping of miners lettuce,

miners lettuce

a little jug of daffodils, some music, the warmth of the fire, and the incessant sound of the male Oregon junco who keeps visiting every window and the shiny metal chimney to attack his reflection, his rival.

his beautiful head

day 2For the last two days, I’ve been looking at photographs of my new grandson. In a week or so, John and I will travel to Ottawa to meet him, to hold him, to congratulate his parents. I think of how my own grandparents must’ve longed for such immediate gratification — I do have some photographs sent by my mother to my father’s parents (they were among the small leavings I took from my parents’ home after their deaths) and there are notes on the back to provide context: age of the children, the location of the photographs. Yesterday Forrest and Manon sent several images taken in the hospital and in response to my observation that Arthur’s hair seems dark, another photograph arrived to show the top of his beautiful head:

arthur's hairForrest’s hair was the colour of a peach when he was born. Soft faint strawberry-blond. And there wasn’t much of it. (Still isn’t! Though it’s more russety now…) So how fascinating that this little baby has what looks like red hair too! When Forrest was born, we tried to think of where the red hair came from. My father remembered one red-haired sister and also several sisters with blue eyes. They were half-sisters, sharing a mother — his mother. No one in my immediate family had red hair or blue eyes. In John’s family, his father had fair hair and blue eyes, as did his sister. (I say “did” for his sister because her hair darkened over the years, though her eyes are still blue!)

I tried to puzzle through the mysteries of genetics in my essay, “Euclid’s Orchard”, and re-reading it, I see that I was already wondering about this baby as soon as I knew he was in process! I was musing about what had happened with the peas I’d saved for three years from seed originally purchased at the Mendel Museum in Brno. The seeds were wrinkled and they produced strong vines with white blooms. For two years the peas were wrinkled and then, last spring, this was what I found in the dried pods I’d saved for planting in 2015:

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from “Euclid’s Orchard”: In four generations, the Mendel peas have taken different directions, perhaps because of their proximity to the Mammoth Melting Sugars or maybe because mysterious calculations under their own particular skins. I’ve planted them and await their appearance with all the anticipation of awaiting the birth of a child. Which we are also anticipating, in October. A second grandchild; the first being Kelly Samra, born on July 17, 2014, to her mathematician father, Brendan, and her physicist mother, Cristen. She is beautiful, with clear pink skin, blue eyes, and not enough hair to determine its colour. She is lanky like her mother and father—and shares her mother’s blue eyes, which are also her uncle and aunt’s blue eyes from our side of the family, and from her great-grandfather Ben Pass. And who will the new baby be? She or he has a red-haired father, with blue eyes—my older son—and a dark-haired dark-eyed mother. The maternal grandparents have lived for many generations on either side of the Ottawa River, in Quebec and Ontario, and there is an Algonquin great-great-grandmother in the not so distant past.

 

a (botanical) mystery

I’m puzzled. Last year I grew three varieties of Italian pole beans. (Some years I find myself on Commercial Drive in late winter and the Home Hardware there has an amazing selection of Italian seeds. Not the McKenzie Gusto ones — though maybe they have those too — but Larosa Emanuele, from Bari. It’s hard to resist the beautiful packages which contain more seeds by far than their North American counterparts and are cheap to boot.) I planted a romano type, “Smeraldo”, a long green one called “Nano Fin de Bagnols” which is sort of like a French filet, and “Trionfo Violetta”. I’ve grown these before but last year’s crop was astonishing and as well as pickling and freezing many pounds of beans, I left some on the vines to mature so I could dry them for seed. I didn’t keep them separate because quite honestly I love them all and didn’t mind them climbing the poles together and providing many pickings of all three varieties. The seeds were different, though — some of them brown, some of them white. (And true to my careless nature, I didn’t keep track of which was which. More on this in a moment.)

When I planted my beans, I put a selection under each pole of the teepees I’d erected in the bed I call “Wave”. Nice deep soil, well-nourished with compost, mushroom manure, alfalfa pellets, a handful of kelp meal, and a handful of lime. The slugs were around as the seeds were germinating so I had to keep poking in more seeds to compensate for the sad little sprouts with the tell-tale silver trail leading away from them. And then it got warm and the plants went crazy. For the past two weeks, I’ve been picking colanders most days. And they’re delicious. But here’s the puzzle:

beansToday’s picking is unnusual in that there’s actually a green romano bean in the lot. Every other picking has been exclusively purple. I’d say that the mix I saved was about equal parts two greens — the long filets and the romano-type — and one part “Trionfo Violetta”. I am no botanist but I believe (and please please someone tell me if I’m wrong) that beans are almost entirely self-pollinating, that by the time the beautiful flowers open, they have pollinated themselves (the anthers are pushed up against the stigma inside the unopened flower), and that cross-pollination is very rare.

So why are my beans all purple? All of three kinds were vigorous last year. I saved seed from good strong pods and all the beans were dried on newspaper on my kitchen floor in exactly the same way. I don’t actually mind. These beans are fabulous. (Favourite way to eat them is steamed briefly, cooled, tossed with hazelnut oil and lemon juice, some clipped tarragon and chives, and then some toasted chopped hazelnuts over top.)

A few years ago I visited Mendel’s monastery in Brno and should have paid more attention to the details of his genetic experiments. Instead, I pushed my face against the case of his pruning tools — so elegant and so well-cared for — and looked for ages at the detailed notes he kept about weather. Walking through the garden, I kept imagining him with his magnificent patience and attentive mind, I kept wondering about his life, and, well, let’s just say it was an opportunity lost. I found out just how little I’d paid attention when I was trying to write about genetics in my “Euclid’s Orchard” essay this past year.

 

hybridity in the green world

I’ve been working hard on a new extended essay and part of it is about genetics. Not in a scientific way — I barely passed Biology 12 — but more as a meditation on what we inherit and what we don’t. I’ve been growing peas I first obtained in the Mendel Museum giftshop in Brno in the winter of 2012 and keeping (very casual) notes on their progress. I’ve saved the seed each year since 2012. In 2012, 2013, and 2014, the seeds were smooth and yellow and produced vines with white flowers. Last fall, because I was busy, I simply dried some peas in their pods and saved them in an envelope, unshelled. When I opened them a few weeks ago to plant them, I was amazed to see what the 2014 peas produced as seed:

P1110847I grow another variety, Mammoth Melting Sugar, in the garden too and so I guess the bees have done their work. But the thing is, the Mammoth pea seeds are also smooth and yellow.

As I eagerly wait for each new photograph of my grand-daughter, and also anticipate the birth of her cousin in the fall, this extended project of saving seed and watching a cultivar gradually change and adapt over the years becomes all the more intriguing. So much can be predicted and so much is mysterious.

notes from a work-in-progress

Anyone expecting to see regular updates on my Euclid’s Orchard quilt and essay must be thinking I am very lazy indeed. And in a way I am. It’s been a long process to figure out how to translate the material I am working on in the form of this essay to actual tangible quilt blocks. I’m not much a seamstress although I’ve been sewing since grade eight when we made aprons and jumpers in Home Economics. I was careless then, in a hurry to finish so I could have an actual made object in my hands, and I’m careless still. I’ve made more than 25 quilts and the sewing has never progressed to the point where anyone looking at them ever comments on the actual stitching. But never mind. I love the process and if you kind of squint when you look at one of my quilts, you might mistake it for something accomplished.

The problem with this quilt is that I am using images from textbooks, many of them graphic representations of particular mathematical theorems or ideas. I’d thought of simply trying to draw them onto white cotton and then embroidering them to highlight the parts that are relevant to the ideas I’m pursuing in my essay. But when I tried to do the drawings, they were lopsided and I knew that every step along the way would compound this problem. And let’s face it: a person who is careless at sewing isn’t going to be any better at embroidery.

I’ve seen quilts with computer-printed images on them so that seemed like a good solution. I thought I could design the blocks on my computer and then take the files somewhere to be printed. That didn’t work. The place I thought would do it, wouldn’t. So then I planned to print them myself, backing cotton with freezer paper which supposedly makes it possible to use it in a printer. But ours is a  a laser printer, a good one, and those won’t work. (They generate too much heat, apparently.) Finally, after some more weighing and pondering, I ordered an ink-jet printer (which seems like the height of self-indulgence) and bought four packages of specially prepared ink jet printable fabric.

Then I looked at my images again and they seemed awfully busy. I wanted one element to travel from one block to another, to provide continuity. But what could that be? Because this is an essay about mathematics and ideas but also about a real orchard, ours, which is fenced with chicken wire, and because one section of the essay is about bees and how they construct their honeycombs in hexagonal cells (which Pappus of Alexandria attributed to “a certain geometrical forethought”), I decided to use a simple model of those cells which echo the pattern of chicken wire. So here’s one block, just printed, the one I chose to accompany the section of the essay which meditates on inheritance. This uses a graphic representation of dominant and recessive phenotypes:

 

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Something else will happen to this block when the entire quilt top is completed — and so think of it  bordered with Moravian blueprint cotton, brought back from Brno two years ago, and maybe embellished with beads and gold thread among those cells. There will be 14 blocks altogether and I hope I have enough of the blueprint for the top. If not, there will have to be more improvisation…

 When I first began to work on this essay, I wrote this little aria, which I think I posted ages ago. But it’s still at the heart of this work I’m doing, so I will conclude with it.

Aria leading to summer

“Yes, but what can I say about the Parthenon – that my own ghost met me, the girl of 23, with all her life to come…” (Virginia Woolf, A Writer’s Diary, April 21, 1932) How I felt that as I looked at our photographs of White Pine Island – Brendan and Angie in their little bathing suits, Lily on a log, Forrest rowing the boat away from us, my parents smiling the summer of their 40th wedding anniversary. All the years of our family, the warm days, the smell of pine, the silken texture of dry grass flattened under our towels, taste of lemonade from the River Trails thermos jug, all of them collapsed into an hour, a moment, held in my hands, water falling through my fingers. How do I keep my memories intact, how apart from this, a brief time in the middle of the night, darkness pressed to the window by my desk, myself reflected in glass as I sit in my white nightgown, every cell in my body yearning for those I have loved, still love, though the only one left in the sleeping house is John. Whom I have loved, still love.

Emboldened by Virginia, I think of what I want to say, not what form it must take. There will moments when I embellish, or downright invent; there will be brief arias, phrases of poetry, the instructions for making a quilt, for working out the puzzle of Mendelian genetics.

more of the same, but different

I’ve just picked vegetables for a special dinner tonight (friend Liz is coming!) and am delighted with the broccoli crowns (just cut one…), the Mendel peas from seed saved from last year’s crop, and a few curly garlic scapes because they were too pretty not to include. And roses — again, roses, because how could you not cut them over and over and put them in pots for their beauty? And the tablecloth from Arles.

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And this morning I did a bit of detailing on the salmon panels, using red fabric paint. The indigo is lighter this time around because I tried boiling the wax out of the batiked areas and it seems the dye was not quite as fast as I’d hoped. But it’s still a good blue, I think, and I have a whole pile of cottons stacked to see what seems to work best with these two long panels — they’re 70 inches wide, one with the fish heading into the natal stream, and one with them leaving it. In the next few days I’ll spend some time spreading out lengths of fabric on the floor and seeing how the panels look with dark red or a Japanese print with raindrops or even the Moravian blueprints. After I’d dyed the fish panels, I dyed about 3 metres of the unbleached cotton with the left-over dye and the result is nice — like a faded chambray shirt. I know I’m not a real quilter because I don’t plan. All the books tell you to chart your design and use colour wheels and so forth. (I know writing manuals tell you much the same thing: make an outline, keep file cards of your characters, plan out your chapters. Sigh.) But my eye is more random, looking for surprising relationships and unexpected connections. Who knows what this quilt will look like when it’s finished? All I know is that I love every step.

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“…a green thought in a green shade.”

I’ve been thinking of Andrew Marvell and his garden lately as I work in ours and begin to see the results of all the work of February, March, and April when we reconstructed the whole area after drain field repairs and replanted the potted herbs, flowers, and even an apple tree which had patiently (I can only see it that way!) waited for us to return them to the soil.

“…their uncessant labors see
Crowned from some single herb or tree,
Whose short and narrow-vergèd shade
Does prudently their toils upbraid.” (from “The Garden”)

Most of the plants are thriving.

And mostly we are too. It’s a pleasure to pick kale each day and salad in the evenings. A pleasure to pull up a clump of spring onions, as green as anything dreamed of by Marvell. To guide the bean vines up their teepees, to see the Mendel peas climb their wire and see them begin to bloom. Last year I loved steaming these peas — I brought home the seeds from the Augustinian abbey in Brno where Mendel conducted his experiments with peas — with garlic scapes and the timing looks good for the combination this year too.