I’m at the table in the kitchen-sitting room of our pretty suite in Berkeley. There’s some blue sky — and a squirrel in the eucalyptus tree in the back garden. John found this place somehow and it’s such a gem, after a few nights in motels (though the Victorian Inn in Ferndale was pretty fine).
It’s quiet. We had breakfast in the bright kitchen and will head out shortly to explore Berkeley where I haven’t been in almost 40 years. And this evening we’ll meet Brendan for dinner. It was fun to open the door for him last night and to catch up here — a glass of wine, some baguette dipped into California estate olive oil and then dukkah –before walking up to Shattuck Avene to have Nepalese food: lamb, chicken, sweet potato and quinoa kofta (and the leftovers are in the fridge for lunch). Already I’m accumulating little treats to take home. The IGA in Madeira Park does not rise to dukkah!